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Intro Guide To The Keto Diet

75% fat!

Yes you read that correctly – the Keto Diet consists of 75% fat. If you’re interested in the basics of The Keto Diet, what you can eat and what you can’t eat, check out our list below to get you started.

What can I eat on a Keto diet?

Protein: little to none.

  • Meat
  • Fish
  • Eggs
  • Poultry
  • Seafood  

Carbs: only carbs with a very low glycemic index.

  • Leafy greens
  • Cruciferous vegetables: cabbage, brussels, broccoli, bok choy, and garden crest 

Fats: Go H.A.M. on these…

  • Bacon
  • Eggs
  • Avocado
  • Coconut products: oil, milk, and cream
  • Olive oil
  • Butter
  • Nuts and nut butters

What can’t I eat on Keto?

  • Processed foods
  • Fruit
  • Grains
  • Legumes
  • High glycemic carb

Are you experimenting with the Ketogenic diet? How is it going so far? Drop a comment and let us know!

Picture of  Dr. Kellen Scantlebury

Dr. Kellen Scantlebury

Founder of Fit Club & Doctor of Physical Therapy

Dr. Kellen Scantlebury is the Founder of Fit Club and a Doctor of Physical Therapy dedicated to helping active New Yorkers move better, recover from injury, and return to the activities they love. With experience in sports rehab, performance training, manual therapy, and post-operative care, Kellen brings a personalized, results-driven approach to every patient.

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